What do we eat at Easter

Easter is approaching and most Jamaicans are wondering which brand bun they should  get. Choices are Maxfield , National, Golden Krust  , HTB or simply make your own.  One thing I am sure of, regardless of the choice, there  will  be plenty of  bun and cheese. ( For those who might not understand the Jamaican culture, bun is a traditional sweet bread eaten with cheese at Easter time). Another Jamaican specialty at Easter time is escovitched fish, specifically red snapper. Stay tuned, recipes to follow soon.